Crispy Parmesan Chicken

Ingredients

• 2 boneless skinless chicken breasts (6 oz each)
• 1/2 cup grated parmesan cheese
• 1/4 cup almond flour
• 1 tsp garlic powder
• 1 tsp dried oregano
• 1/2 tsp salt & black pepper
• 1 egg, beaten
• Olive oil spray

Instructions

1. Preheat air fryer to 200°C.
2. Mix parmesan, almond flour, garlic powder, oregano, salt, and pepper in a shallow bowl.
3. Dip each chicken breast in beaten egg, then coat in parmesan mixture.
4. Spray chicken lightly with olive oil spray.
5. Air fry for 12-14 minutes, flipping halfway, until golden and internal temp reaches 74°C.
6. Rest 2 minutes before serving. Enjoy!